The Smoke Shack - Tampa, FL

I love a good BBQ! But, if your looking for GREAT BBQ, look no further than The Smoke Shack at 3324 W. Gandy in South Tampa. The Smoke Shack was the collaboration of 3 friends who turned family barbecues into a gourmet BBQ food truck on Westshore at the fruit and veggie stand and now a modern, indoor/outdoor restaurant.

Walk in and be warmly greeted by Ben, who is more than happy to hand you samples. He'll get your tastebuds craving the succulent and tender brisket, fall-off-the-bone ribs, barbecued chicken and flavorful sausages. Choose your sides: collard greens, string beans, baked beans, mac & cheese, and corn prepare by Chef Diamond, which are made from their family secret recipes. Top off your meal with a cup of their BBQ stew which is made from beef brisket, corn, tomatoes and lima beans with a hearty, flavorful broth! Trust me, you will want to order extra stew to savor for later. It's the ultimate comfort-food dish! 

Make sure to check out two of their specialties - brisket or pulled pork stuffed potato and 3 Layer Brisket Sundae with baked beans on the bottom layer, mac & cheese in the middle and beef brisket on the top. Plum bodacious!

Eat in or take out. The Smoke Shack has ample seating indoors and outside. You'll enjoy being casually dressed while dining in a clean, modern and family friendly environment. The Smoke Shack has only be open for just 3 weeks. I've been assured there a many more surprises in store to enhance your dining experience.

Thanks "Stella Bella" for sharing one of your favorite new spots!

5 of 5 Valcooks Aprons

The Smoke Shack

3324 W. Gandy Blvd.

Tampa, FL 33611

(813) 748-1988

smokeshack-bbq.com

"Live life with an exclamation point!"

Osteria Natalina - Tampa, FL

How did I miss this little gem of a restaurant literally in my back yard for years! Osteria Natalina, located in the Palma Ceia area of South Tampa, 

has made my list of one of the best Italian restaurants.

Cozy, with only about 12 tables, the aromas of Italy greet you as you step over the threshold. The owner, Spartaco, escorts you to your table and recites the amazing specials of the day. My taste buds were watering just listening to him. Fortunately for me, I was seated at a table in front of the kitchen, so I could eye all the scrumptious orders heading to   anxiously awaiting patrons. 

The shared appetizer was the mussels in a delicate white broth. The soothing broth was perfect for dipping the soft, warm bread. I selected for my entree the strozzapreti pasta with crab and lobster in a spicy white wine sauce and tomato. Drop the fork, amazing! The strozzapreti pasta is the specialty homemade pasta of the owner's hometown of Rimini, Italy and a favorite of his mom, Natalina, who still lives there. The table also had this pasta with a seafood mix of shrimp, calamari, and mussels. (They are very accommodating on substitutions!) The five layer sausage lasagna with a pink sauce was the days special. The lasagna was also available in a white or red sauce. And who doesn't like the traditional spaghetti and meatballs! Every dish was fresh, made to order. Assolutamente delizioso!! 

There are no reservations accepted; first come first served. But, trust me, you are going to want to wait your turn! Dress is casual as in the name of of the restaurant "Osteria". In Italy, restaurants are ranked in order of formality: Restaurant, Trattoria, Osteria, and then Locanda.  Don't miss out on this spectacular family owned and authentic Italian restaurant!

5 of 5 Valcooks Aprons 

Golden Apron Award

Osteria Natalina

3216 S. MacDill Ave. 

Tampa, FL 33629

(813) 831-1210

www.osterianatalina.com

"Live life with an exclamation point!"